I’m a sweet tooth, so I love cake. Sometimes I bake it myself, like in the photo above. Cream cakes are the best. When I was a kid, my mother baked a cake for my birthday. It had two layers and in between, there were raspberry jam and banana slices as a filling. When I’m lazy, I buy a cake from the store. But the best cream cake is something you bake yourself. It’s much work, but really tasty. Thinking about cream cakes makes my mouth water.
Last year, I didn’t have a birthday cake because I was at a Duran Duran concert. But maybe this year, I bake one again. If I have the time. I still have 4 months to think about it. I only bake cakes for special occasions. Eating vanilla ice cream and a raspberry Swiss roll is almost the same thing. Nothing beats a cake with whipped cream and canned peaches or pineapple rings on it, though. My perfect birthday cake isn’t perfect. It’s good enough for me.
2 thoughts on “Bloganuary: My favourite kind of cake”
Happy birthday. The cake looks delicious.
It tasted good too
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